Savory Peaks Catering

Book a Consultation

Tell us about your event and Chef Ed will personally reach out to begin planning your menu.

Send an Inquiry

How booking works

  1. 1

    Book a free consultation

    Call (801) 440-8090 or send an inquiry through the consultation form. The initial consultation is free and Chef Ed personally responds within one business day.

  2. 2

    Share your event details

    Tell us your event date, guest count, event type, and any dietary requirements. The more detail you share, the faster we can put a proposal together.

  3. 3

    Design your menu with Chef Ed

    Chef Ed designs a menu around your tastes, dietary needs, and the style of your event — every dish made from scratch with hand-selected ingredients.

  4. 4

    Event day

    Our team arrives early to set up and prepare everything fresh, ready before your guests arrive. We cater one event at a time, so yours has our full attention.

  5. 5

    Service and cleanup

    We handle buffet service, timing, and full cleanup so you can stay present and enjoy your own event.

Booking FAQs

How quickly will Chef Ed respond?

We respond to all inquiries within one business day. For urgent matters, please call (801) 440-8090.

What information should I include in my inquiry?

Please share your event date, guest count, event type, and any dietary requirements. The more detail you provide, the faster we can put together a proposal.

Do you charge for consultations?

No. Our initial consultation is completely free. Chef Ed will personally discuss your menu and event details.