Private Event Catering in Utah County, Utah
Intimate milestones, elevated cuisine
What is private event catering in Utah County?
Private event catering from Savory Peaks is designed for the celebrations that matter most — anniversaries, milestone birthdays, intimate dinner parties, and life events that deserve more than a standard caterer. Chef Ed Bohme gives your gathering his full attention, crafting a menu as personal as the occasion.
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What Sets Us Apart
- Anniversary dinners and milestone celebrations
- Intimate dinner parties and family gatherings
- Fully customized menus for your occasion
- Scratch-made, artisanal cuisine
- Complete focus — one event at a time
What's Included
- One-on-one menu consultation with Chef Ed
- Fresh, from-scratch preparation
- Buffet-style setup and service
- Disposable plates, utensils, and napkins
- Full setup and cleanup
How our catering services compare
| Service | Best for | Menu approach | Service style | Minimums |
|---|---|---|---|---|
| Wedding Catering | Wedding receptions | Fully customized with Chef Ed | Buffet with setup, service, and breakdown | 50-guest minimum; $2,000 minimum Friday–Sunday |
| Corporate Catering | Executive lunches, board dinners, off-sites | Tailored to your event format | Professional buffet setup and discreet service | 50-guest minimum; $2,000 minimum Friday–Sunday |
| Private Event CateringThis page | Anniversaries, milestone birthdays, dinner parties | Fully customized one-on-one with Chef Ed | Buffet-style setup and service | 50-guest minimum; $2,000 minimum Friday–Sunday |
| Party Catering | Birthdays, holiday parties, casual celebrations | Choose from the full Savory Peaks menu | Buffet service with professional staff | 50-guest minimum; $2,000 minimum Friday–Sunday, no weekday minimum beyond 50 guests |
How to book private event catering
- 1
Book a free consultation
Call (801) 440-8090 or send an inquiry through the consultation form. The initial consultation is free and Chef Ed personally responds within one business day.
- 2
Share your event details
Tell us your event date, guest count, event type, and any dietary requirements. The more detail you share, the faster we can put a proposal together.
- 4
Event day
Our team arrives early to set up and prepare everything fresh, ready before your guests arrive. We cater one event at a time, so yours has our full attention.
- 5
Service and cleanup
We handle buffet service, timing, and full cleanup so you can stay present and enjoy your own event.
Private Event Catering FAQs
Do you cater private celebrations and parties?
Yes. Savory Peaks caters milestone birthdays, anniversaries, family gatherings, and other private celebrations with Chef Ed's full attention on your event. Menus are customized rather than sold as one-size packages.
What is the minimum for a private event?
We specialize in private events of 50 or more guests. Smaller celebrations may qualify for additional intimate-menu options - tell us your guest count and date in the consultation form.
Is your catering buffet-only?
Yes - service is buffet-style only; plated dinners are not offered. Quotes include disposable plates, utensils, and napkins, with an optional on-site service fee for setup and breakdown.
Can you work at a private home or rented venue?
Yes. We cater at homes, backyards, and rented venues across Utah County when logistics allow. Share venue details early so we can plan power, flow, and service needs with you.
How does the consultation work for private events?
You share the occasion, date, guest count, venue, and any must-have dishes; we curate the menu and service plan, then provide a personalized quote. There is no obligation to book until you are ready.
Ready to make your milestone unforgettable?
Book a free consultation with Chef Ed to design a menu as personal as the occasion — one event, complete attention.
Book a ConsultationPlan Your Private Event
Your milestone deserves exceptional food and complete attention. Let's make it happen.
Book a Consultation